924 N. Seventh St

Grand Junction, Colorado 81501

(970) 243-1233

Bakery Hours

Tuesday-Friday 5:00 am to 5:30 pm

Saturdays 5:00 am to 4:00 pm

Closed Sundays and Mondays

WE NOW ACCEPT MOST MAJOR DEBIT/CREDIT CARDS FOR PAYMENT WITH SOME LIMITATIONS

©Bill Andrews 2009-2018

White, Golden Grain, Sourdough, German Black Rye, Seeded Light Rye, 
Light Rye, French, Raisin, Cinnamon Swirl, Pumpernickel, Butter Split White, 
Bucket, Jewish Egg (Challah), Australian Cheese, Cinnamon Raisin, 
Sunflower-Flax, Oatmeal-Molasses, Monkey Bread, 
Rustic Country Purple Wheat, Honey Country Wheat,
Potato, Homestyle, English Muffin

 
2 foot French Baguettes, Pizza Dough Balls, Pizza Pans, Croissants, 
Biscuits, Butterettes, Garlic French, Parmesan French, 6’ Submarines.

Parker House Rolls, Butterbread Rolls, Hard Rolls, Water Rolls, Hamburger 
Buns, Hot Dog Buns, Brat Buns, Kaiser Rolls, Australian Cheese Rolls, 
Wheat Rolls and Buns, White Sandwich Bread, Wheat Sandwich Bread.

CANNONBALLS/BREAD BOWLS
Small - ½ cup
Medium - 1 cup
Large - 1 ½ cup

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BAGELS​

Wheat, Onion, Jalapeno, Cinnamon Raisin, 
Blueberry, Cheddar Cheese, Parmesan, Italian Cheese, Asiago Cheese,
Cheddar/Garlic/Onion, Poppy Seed, Everything,
Sesame Seed, Pepperoni Pizza, Jalapeno-Cheddar,
Plain, Salted, Cranberry

Home Style Bakery bakes bread on a daily basis. Below is a listing of the types of breads, rolls and buns we produce. We do not make and bake every type of bread everyday, though we do try to keep our different varieties and flavors on hand for our customers to purchase.